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VALENTINES CHOCOLATE STRAWBERRIES

VALENTINES CHOCOLATE STRAWBERRIES 💖

These delightful chocolate-covered strawberries are perfect for Valentine’s Day! Juicy strawberries dipped in rich chocolate create a sweet and elegant treat.

  • Total Time: 35 minutes
  • Yield: 12 servings 1x

Ingredients

Scale

1 pound fresh strawberries, washed and dried

8 ounces semi-sweet chocolate, chopped

1 tablespoon coconut oil (optional for shine)

Sprinkles or chopped nuts (optional for garnish)

Instructions

  1. Melt the chocolate and coconut oil in a microwave-safe bowl in 30-second intervals, stirring in between until smooth.
  2. Dip each strawberry into the melted chocolate, allowing excess to drip off.
  3. Place the dipped strawberries on a parchment-lined baking sheet.
  4. If desired, sprinkle with sprinkles or chopped nuts before the chocolate sets.
  5. Refrigerate for about 30 minutes or until the chocolate hardens.

Notes

For best results, make sure strawberries are completely dry before dipping.

 

You can use white chocolate or milk chocolate as an alternative.

  • Author: Astrid
  • Prep Time: 10 minutes
  • Cook Time: 5 minutes
  • Category: Snacks, Appetizers & Dips 🥨
  • Method: No-Bake
  • Cuisine: American
  • Diet: Vegetarian

Nutrition

  • Serving Size: 1 strawberry
  • Calories: 80 kcal
  • Sugar: 10g
  • Sodium: 5mg
  • Fat: 4.5g
  • Saturated Fat: 2.5g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 10g
  • Fiber: 1g
  • Protein: 1g
  • Cholesterol: 0mg

Keywords: chocolate, strawberries, dessert, Valentine's Day