Ingredients
4 boneless, skinless chicken breasts
2 tablespoons olive oil
2 lemons (zested and juiced)
1 teaspoon black pepper
1 teaspoon salt
1 teaspoon garlic powder
1 teaspoon onion powder
Fresh parsley for garnish
Instructions
1. Preheat your grill to medium-high heat.
2. In a bowl, mix together olive oil, lemon zest, lemon juice, black pepper, salt, garlic powder, and onion powder.
3. Place the chicken breasts in a zip-top bag and pour the marinade over them. Seal the bag and massage the marinade into the chicken. Let it marinate for at least 30 minutes.
4. Remove the chicken from the marinade and discard the leftover marinade.
5. Grill the chicken for about 6-7 minutes on each side or until fully cooked and internal temperature reaches 165°F.
6. Once cooked, remove the chicken from the grill and let it rest for 5 minutes before slicing.
7. Garnish with fresh parsley and serve with your favorite sides.
Notes
For extra flavor, let the chicken marinate for a few hours or overnight.
Serve with grilled vegetables or a fresh salad for a complete meal.
- Prep Time: 30 minutes
- Cook Time: 15 minutes
- Category: BBQ, Grilling & Smoky Bites 🔥
- Method: Grilling
- Cuisine: American
- Diet: Gluten Free
Nutrition
- Serving Size: 1 chicken breast
- Calories: 250 kcal
- Sugar: 1g
- Sodium: 500mg
- Fat: 10g
- Saturated Fat: 1.5g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 35g
- Cholesterol: 80mg
Keywords: chicken, lemon, grilling, BBQ