Ingredients
Scale
1 cup fresh pineapple chunks
1 cup coconut water
1/2 cup soda water
1 tablespoon lime juice
Ice cubes
Fresh mint leaves for garnish
Instructions
Blend the fresh pineapple chunks until smooth.
Strain the pineapple puree through a fine mesh sieve into a large pitcher.
Add the coconut water and lime juice to the pitcher and stir well.
Fill glasses with ice cubes and pour the mocktail mixture over the ice.
Top with soda water and garnish with fresh mint leaves.
Notes
For a sweeter drink, add a little honey or agave syrup. This mocktail can be made ahead of time, just add soda water right before serving to keep it fizzy.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Breakfast & Brunch Favorites 🍳
- Method: Mixing
- Cuisine: Tropical
- Diet: Vegan
Nutrition
- Serving Size: 1 glass
- Calories: 80 kcal
- Sugar: 10g
- Sodium: 50mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 0mg
Keywords: mocktail, pineapple, coconut, brunch